Thursday, January 17, 2019

Coconut chikki - Lonavala style.....authentic recipe

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Coconut chikki -lonavala style recipe


1&1/3 cup dessicated coconut (100 gms.) 1/4 cup chikki jaggery (50 gms.) 1/4 cup sugar (50gms.) 1/4 cup water (50ml.) 1TBSP.glucose syrup /karo corn syrup 1/4tsp. elaichi powder (cardamom powder) 1tsp. ghee to grease the surface and rolling pin.

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